Warm Salad, Italian Style
Harness the flavours of the harvest season with this succulent and aromatic pepper dish.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- ½ head radicchio
- 1 endive, sliced
- 1 head chicory
- ½ head curly red lettuce
- 1 bunch arugula (Rocket lettuce)
- 75 ml (1/3 cup) extra-virgin olive oil
- 120 g (4 oz) pancetta, diced
- 2 garlic cloves, minced
- 30 ml (2 tbsp) balsamic vinegar
- Salt and freshly ground pepper to taste
- 10 cherry tomatoes, halved
- 1 small yellow pepper, in thin strips
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