Black Bean Burger Recipe | Recipe Cart
A quick and easy recipe for the BEST Veggie Burger! These Black Bean Burgers that can be made in under 30 minutes! Vegan and GF adaptable and perfect for weekly
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Food processor
- Potato masher
- Grill
- Toaster oven
- Oven
- Skillet
- Stove
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Refrigerator
- Freezer
- Plastic wrap
Ingredients
- 1-2 tablespoons olive oil
- 1 onion, diced
- 4 garlic cloves, rough chopped
- 2 teaspoons cumin
- 2 teaspoons smoked paprika
- 1 teaspoon coriander
- 1 teaspoon salt
- ¼ teaspoon chipotle powder, more to taste (or use cayenne or 1/2 teaspoon chili powder)
- 2 cans black beans, rinsed, drained well (3 cups cooked)
- zest from one small lime
- 1 tablespoon lime juice
- 1 egg (or use ground flax– see notes)
- ¼ cup cilantro, chopped
- 1/4 cup scallions, chopped
- ½ cup bread crumbs (or see notes)
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