Quick Rye Bread with Starter - Crispy & Flaky Recipe | Food Language
Amazing rye bread with a crispy, flaky crust and incredibly soft crumb. Made with a quick starter for enhanced flavor. Rye flour adds an incredible aroma and be
Ingredients
- 50 ml Water (3 ½ tbsp)
- 6 g Fresh Yeast (1 ⅓ tsp, or 3g dry yeast (1 tsp))
- 4 g Sugar (1 tsp, optional)
- 60 g Bread Flour (½ cup)
- 210 ml Water (¾ cup + 2 tbsp)
- 220 g Bread Flour (1 ½ cups)
- 100 g Rye Flour (¾ cup, plus extra for dusting)
- 6 g Salt (1 tsp)
More Like This
Easy Homemade Rye Bread — A Simple Step-by-Step Recipe
onceuponachef.com
Thermomix recipe: Crusty Rye Bread | Tenina.com
tenina.com
Easy Quick Bread Recipe | Samsung Food App
app.samsungfood.com
Rustic Rye Bread Recipe
chefyoyo.com
Rye Bread Recipe - Pillsbury.com
pillsbury.com
Rye Bread Recipe | Bread Recipes | Tesco Real Food
realfood.tesco.com
Crusty Rye Bread | Flour & Fig
flourfig.com
Rustic Rye Sandwich Bread Recipe Recipe | Food Language
food-language.com