Prawn and broccoli stir-fry
This tasty stir-fry combining aromatic basil and succulent prawns is simple to prepare and delicious to eat anytime of the day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.unimedliving.com.
Cooking tools:
- Wok
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Serving bowl
Ingredients
- 3 tablespoons olive oil, for frying
- 4 cloves garlic, finely chopped
- 1 medium-sized chilli, de-seeded and finely chopped
- 6 stalks spring onions, finely chopped
- 3 broccoli heads, cut into small florets
- 1 kilo green prawns, peeled and de-veined
- 1 bunch fresh basil, finely chopped
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