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Baba Ganoush Recipe
Baba ganoush is a deliciously creamy, smoky-flavored Middle Eastern dip that's easy to make by blending roasted eggplant with tahini, garlic, and lemon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 1 pound eggplant
- 2 tablespoons lemon juice
- 2 tablespoons tahini
- 2 cloves garlic
- 1/8 teaspoon ground cumin
- 1/8 teaspoon red chile powder
- 1 tablespoon extra-virgin olive oil
- 1/2 tablespoon plain yogurt, or more to taste
- salt to taste
- 1 pinch paprika
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