Recipe: Creamy Orzo Pasta with Bacon & Fava Beans - Marla Meridith
Picture orzo pasta tossed with bacon pieces, shallots fried in bacon grease, al dente fava beans all mixed together in a silky sour cream sauce. You now got yerself a super lunch or dinner.
Ingredients
- 8 ounces dry orzo pasta
- olive oil
- 1 cup shelled fava beans (about 1 pound in shells)
- 12 ounces uncured bacon (or your favorite bacon)
- 1 shallot, finely chopped
- 8 ounces California sour cream
- garlic salt
- cracked black pepper
- chopped parsley
- chopped shallots
- bacon crumbles
- chopped italian parsley
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