Ingredients
- 1 1/2 cups warm milk, 375 mL
- 3 tbsp. oil, 45mL
- 1 tsp. salt, 5 mL
- 3 cups ROGERS White Bread Flour or ROGERS All Purpose, 750 mL
- 3/4 cup ROGERS Oat Bran, 180 mL
- 1 1/2 tsp. Instant Yeast 7 mL
More Like This
Oatmeal Brown Bread – Rogers Foods
rogersfoods.com
Chocolate Oat Bran Loaf – Rogers Foods
rogersfoods.com
Oat Flakes Focaccias Recipe
giallozafferano.com
Oatmeal Pancakes – Rogers Foods
rogersfoods.com
SOURDOUGH FOCACCIA – Rogers Foods
rogersfoods.com
WHOLE GRAIN SEEDED BREAD – Rogers Foods
rogersfoods.com
Double Bran Muffins – Rogers Foods
rogersfoods.com
Oat Bran Morning Glory Muffins – Rogers Foods
rogersfoods.com