Pad see ew (Thai stir-fried noodles) | Recipe | Kitchen Stories

Name: Pad see ew (Thai stir-fried noodles) | Recipe | Kitchen Stories
Total time: 30 min
Ingredients: 10 1/2 oz rice noodles; 1/4 oz ginger; 2 cloves garlic; 1 chili; 14 oz chicken legs (boneless); 5 1/3 bok choy; 4 tbsp dark soy sauce; 4 tbsp sweet soy sauce; 2 tbsp oyster sauce; 1 tbsp rice vinegar; 1 tsp sugar; 2 tbsp vegetable oil; 2 eggs; sesame seed (for serving); sesame oil (for serving)

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Keywords

thai
kid friendly
Brand Content
weeknight dinner
spicy
noodles
main
street food
poultry
lactose free
alcohol free
spices
Neff Großgeräte
Asian
Kluth
savory
for two
vegetables
base
Staub

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