Foodista | Recipes, Cooking Tips, and Food News | Banana Coconut Loaf With Tibetan Goji Berries

Foodista | Recipes, Cooking Tips, and Food News | Banana Coconut Loaf With Tibetan Goji Berries

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Banana Coconut Loaf with Tibetan Goji Berries | Fluffy flour, sweet coconut, and nutritious berries create a delicious dessert | @Foodista

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Ingredients

  • 3 cups all purpose flour
  • 4 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 2 teaspoons salt
  • 1/2 cup sugar
  • 1 cup sweetened shredded coconut
  • 4 eggs
  • 1 cup Tibetan goji berries (soaked in some water and drained)
  • 1/4 cup agave syrup
  • cup pure maple syrup
  • 2 cups mashed ripe bananas

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