Streaky Rasher Asparagus Wraps with Poached Egg & Hollandaise - Oliver Carty
Streaky Rasher Asparagus Wraps with Poached Egg & Hollandaise
Ingredients
- 1 bunch of Asparagus
- 1 packet of Unsmoked Streaky Rashers
- 3 large eggs
- 2 egg yolks
- 150g of melted clarified butter
- 4 tablespoons of lemon juice
- Salt and pepper
- Chopped chives
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