Tenderstem, Watermelon and Feta Salad Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 2 people.
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Cooking tools:
- Steamer basket
- Saucepan
- Skillet
- Cutting board
- Chef's knife
- Mixing bowl
- Serving platter
- Whisk
- Measuring spoon
- Stove
Ingredients
- 200g Tenderstem
- 15g pumpkin seeds
- 1/4 of a medium sized watermelon
- 1/4 of a medium cucumber
- 120g feta cheese
- 1/2 bunch mint leaves, roughly chopped
- 1 tbsp lemon juice
- 2 tbsp extra virgin olive oil
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