The Ultimate Chicken Souvlaki with Tzatziki and Israeli Salad

Ingredients

• 2 pounds boneless chicken breast, cut into 1" cubes
• 1/2 cup fresh lemon juice
• 1/2 cup olive oil
• 3 cloves garlic, minced
• 2 teaspoons dried oregano
• Kosher salt
• Freshly ground black pepper
• 1 cup plain Greek yogurt
• 1/2 cucumber, peeled
• 1 lemon, juiced
• 1 clove garlic, minced
• 2 tablespoons finely chopped fresh mint
• 1/4 teaspoon dried oregano
• 1 cucumber, peeled and seeds removed, finely diced
• 2 plum tomatoes, peeled and seeds removed, finely diced
• 1 tablespoon extra virgin olive oil
• 1 tablespoon fresh lemon juice
• 2 tablespoon chopped parsley