Slow roast oriental duck breast recipe

Name: Slow roast oriental duck breast recipe
Ingredients: 1 pack of Tilda Lime & Coriander rice; 2 duck breasts, with skin; Juice of 1 large orange; 3cm piece of root ginger, peeled and grated; 1 clove of garlic, crushed; 1 tbsp of gluten free soy sauce; 1 large teaspoon of coconut sugar; 3 whole star anise; 2 spring onions, finely sliced

www.tilda.com

Duck breasts roasted with a zesty oriental marinade.

View full recipe on www.tilda.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tilda.com.

Share this recipe:

Cooking tools:

Chef's knife
Mixing bowl
Refrigerator
Skillet
Oven
Baking dish
Spoon

Ingredients

1 pack of Tilda Lime & Coriander rice
2 duck breasts, with skin
Juice of 1 large orange
3cm piece of root ginger, peeled and grated
1 clove of garlic, crushed
1 tbsp of gluten free soy sauce
1 large teaspoon of coconut sugar
3 whole star anise
2 spring onions, finely sliced

More Like This