Baked Mac and Cheese: Vegan and Creamy

Name: Baked Mac and Cheese: Vegan and Creamy
Ingredients: 1 slice of stale bread; 2 tbsp nutritional yeast; 0,5 tsp garlic powder; 0,25 tsp salt; 250 g macaroni; 1 cup cashews, soaked over night or for at least two hours in cold water or 30 minutes in hot water; 1 medium carrot; 0,25 cup nutritional yeast; 1 tbsp light miso paste; 1,5 tbsp apple cider vinegar; 1 tsp dijon mustard; 1 garlic clove, sliced; 1 tbsp corn starch; 1 cup soy milk; 0,5 cup water; 1 tsp salt; 0,5 tsp fresh ground black pepper

goodeatings.com

Vegan and creamy baked mac and cheese with a crunchy topping, using pantry staples like cashews and nutritional yeast. Perfect comfort food!

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Ingredients

1 slice of stale bread
2 tbsp nutritional yeast
0,5 tsp garlic powder
0,25 tsp salt
250 g macaroni
1 cup cashews, soaked over night or for at least two hours in cold water or 30 minutes in hot water
1 medium carrot
0,25 cup nutritional yeast
1 tbsp light miso paste
1,5 tbsp apple cider vinegar
1 tsp dijon mustard
1 garlic clove, sliced
1 tbsp corn starch
1 cup soy milk
0,5 cup water
1 tsp salt
0,5 tsp fresh ground black pepper