Blueberry Muffins • Argo Starch

Ingredients

• 2 cups all-purpose flour
• 1/2 cup sugar
• 1 tablespoon Argo^® Baking Powder
• 1/4 teaspoon salt
• 1/2 cup milk
• 1/2 cup corn oil
• 1 egg
• 1+ cup blueberries, fresh OR frozen
• Lemon zest
• Coarse raw sugar topping