Argo Foodservice - Blueberry Oat Muffins

Ingredients

• 2/3 cups uncooked quick OR old-fashioned oats
• 1/2 cup boiling water
• 1 cup all-purpose flour
• 2 teaspoons Argo® Baking Powder
• 1/2 teaspoon baking soda
• 2 teaspoons cinnamon
• 1/2 teaspoon salt
• 2 eggs, beaten
• 1/3 cup milk
• 1/4 cup Canola oil
• 1/3 cup sugar
• 1/3 cup Karo® Light Corn Syrup
• 3/4 cup fresh OR frozen blueberries