Pork chops with feta and beetroot salad
Hearty pork chops grilled or barbecued with a tangy make-ahead salad on the side - this is midweek dining at its best. If you're feeling extra lazy, buy the fet
Ingredients
- 200g feta
- 1 tbsp parsley chopped
- 1 tbsp mint chopped
- 1 tsp lemon zest
- ¾ cup extra virgin olive oil
- 410g tin baby beetroot
- 4 pork loin chops
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