Recipe: <!-- -->Gorgonzola and Dried Cherry Salad<!-- -->

Ingredients

• 1/4 cup extra-virgin olive oil
• 2 tablespoons raspberry vinegar
• 1 clove garlic, finely chopped
• 1/8 teaspoon fine sea salt
• 1/4 teaspoon ground black pepper
• 1/2 cup toasted pecans
• 1/4 cup dried cherries
• 1 head leafy green lettuce, torn into bite-size pieces
• 1 Granny Smith apple, peeled and thinly sliced
• 1/2 red onion, thinly sliced
• 1/2 cup crumbled Gorgonzola cheese