Dried Cherry and Apricot Prosciutto Salad - Prosciutto Di Parma

Ingredients

• 3/4 cup champagne vinegar
• 2 tablespoons honey
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1/4 cup dried cherries
• 1/4 cup halved dried apricots
• 1/4 cup hot water
• 1/4 cup red wine vinegar
• 2 teaspoons honey
• 1 tablespoon chopped shallot
• 1/4 teaspoon minced garlic
• 1 tablespoon Dijon mustard
• 1/2 teaspoon chopped fresh oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 3/4 cup extra-virgin olive oil
• 1 package butter lettuce, coarsely chopped
• 8 slices Prosciutto di Parma
• 1/4 cup Grana Padano cheese shavings