Mealime - Cheesy Portobello Mushroom Burger with Blueberry BBQ Sauce & Salad
Thanks to the fresh blueberries, this BBQ sauce has a naturally sweet and tangy flare which makes the perfect topping to a earthy portobello mushroom burger. Ad
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Ingredients
- ½ cup almonds, sliced
- 1 avocado
- 2 (170 g) pkg blueberries
- ½ (227 g) block cheddar cheese
- 2 cloves garlic
- 1 small pkg grape tomatoes
- 2 lemons
- 4 caps portobello mushrooms
- 1 (142 g) pkg spring mix (mixed greens)
- 4 whole grain buns or rolls
- 1 medium yellow onion
- black pepper
- brown sugar
- chili powder
- cumin, ground
- Dijon mustard
- extra virgin olive oil
- ketchup
- parsley flakes
- salt
- soy sauce
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