Labskaus

Labskaus

www.thefunplace.com

Discover how to make classic Labskaus with onions, corned beef, and potatoes—served with pickles, salt, mustard, and vinegar. Recipe from The F.U.N. Place, posted in 1999.

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Ingredients

  • 2 oz Butter
  • 2 Onions
  • 11 oz Corned beef
  • 2 1/2 lb Potatoes
  • 1 cup Water
  • 1 tsp Salt
  • 4 Peppercorns
  • 1 1/2 Sour pickles
  • Salt
  • mustard
  • vinegar

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