Easy & Delicious Bake Tofu Creamy Butter Delight
Craving the best Bake Tofu Creamy Butter Delight? Try my simple, creamy dish that pleases both vegans and non-vegans alike! Get my tips inside!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 14 oz (400g) firm tofu, drained and pressed
- 2 tbsp (30g) unsalted butter (or vegan butter)
- 1 tsp (5ml) soy sauce
- 1 tsp (5g) garlic powder
- ½ tsp (2g) salt
- ¼ tsp (1g) black pepper
- 1 cup (240ml) heavy cream (or coconut cream)
- 2 tbsp (30g) cream cheese (or non-dairy cream cheese)
- 1 tbsp (15ml) lemon juice
- 1 tbsp (12g) nutritional yeast (optional, for a cheesy flavor)
- Fresh parsley, chopped (for garnish)
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