Easy Saffron Seafood Risotto | Rumi Spice
A simple & delicious recipe for amazing seafood risotto infused with premium Rumi saffron. Don’t be intimidated by risotto, trust us when we say there’s nothing to worry about. This is an easy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rumispice.com.
Ingredients
- 5 cups of water
- 16 fluid oz bottled clam juice
- 1 (6.5 oz) can chopped clams, drained with juiced reserved
- ¼ cup butter
- 1 chopped yellow onion
- 2 cups Arborio rice
- ¾ cup white wine
- ½ tsp Rumi Spice saffron threads
- 1 tsp dried basil
- 8 oz cooked flaked salmon
- Kosher salt
- Freshly ground black pepper
- Parmesan cheese (optional)
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