Chicken Tikka Mac and Cheese | Tea & Turmeric – tea & turmeric

Ingredients

• 1 cup plain full-fat yogurt
• Juice of ½ lemon
• 3 tablespoons GG Mix, reconstituted with 6 tablespoons water
• 2 teaspoons Protein Mix
• 1 teaspoon Kashmiri chili powder
• ½ teaspoon salt
• 1½ pounds boneless skinless chicken thighs, cut into bite-sized pieces
• 1 pound elbow macaroni
• 2 pounds sharp cheddar cheese, divided
• 1 pound mozzarella cheese, divided
• 1½ cups whole milk or evaporated milk
• 2 cups heavy cream
• 4 tablespoons butter
• 4 tablespoons all-purpose flour
• 1 teaspoon ground mustard powder
• 2 medium onions, diced
• 1 tablespoon GG Mix, reconstituted
• 1 tablespoon Protein Mix
• 1 teaspoon Garam Masala
• 2 teaspoons sugar
• 2 cups strained tomato sauce
• Salt to taste
• 2 tablespoons avocado oil