Chambray | Recipes18

Chambray | Recipes18

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Fried rice cooked in parts of Sikkim and often served as part of Sikkim thali » Fried rice cooked in parts of Sikkim and often served as part of Sikkim thali

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Ingredients

  • 1 cup rice
  • 1/2 inch piece cinnamon
  • 3 bay leaves
  • 1 tablespoon ghee
  • 1 teaspoon cumin seeds
  • 1/4 teaspoon turmeric powder
  • salt to taste

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