Baked Goat Cheese and Red Pepper Dip Recipe - Pillsbury.com

Baked Goat Cheese and Red Pepper Dip Recipe - Pillsbury.com

www.pillsbury.com

Looking for a party appetizer? Dip your chips into this trendy baked goat cheese and red pepper dip.

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Ingredients

  • 1 package (8 oz) cream cheese, softened
  • 1 package (8 oz) chèvre (goat) cheese, softened
  • 2 cups roasted red bell peppers (from a jar)
  • 1/4 cup from 1 can (4 oz) Old El Paso™ Chopped Green Chiles
  • 8 cloves garlic
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 4 teaspoons chopped fresh cilantro
  • 1/2 cup pine nuts, toasted

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