recipes:sizzling_szechuan_chicken [alephnull.com]

recipes:sizzling_szechuan_chicken [alephnull.com]

alephnull.com

Sizzling Szechuan Chicken with spicy soy sauce, tender chicken, and mixed vegetables served over hot rice – from “A Guy's Guide to Great Eating.” Perfect for spice lovers!

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  • sizzling_szechuan_chicken
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Ingredients

  • * 1 tablespoon soy sauce
  • * 1 tablespoon cornstarch
  • * 1/2 teaspoon sugar
  • * 1 garlic clove, minced
  • * 1 whole skinless boneless chicken breast, cut into thin strips or pieces
  • * 1 cup chicken broth
  • * 3 tablespoons soy sauce
  • * 4 teaspoons cornstarch
  • * 1/2 teaspoon crushed red pepper flakes
  • Toasted sesame seed oil.(Or can use a regular oil like olive oil)
  • * 1 large onion coarsely chopped; Or shallots, sliced; or green onions, chopped
  • * 1 to 2 carrots, peeled and cut into slices
  • * Zucchini or summer squash, cut into chunks or slices
  • * Mushrooms, cut in half
  • * Can mini corn, or can water chestnuts, or bamboo slices
  • * Oriental greens, washed, sliced in thin ribbons
  • 3 cups hot cooked rice, brown or white

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