Sausage, Rosemary, Maple & Apple Pizza
Try this gourmet sausage, apple & maple pizza recipe! Perfect fall flavors with goat cheese, pecans & rosemary. Ready in just 12 minutes.
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Cooking tools:
- Pastry brush
- Skillet
- Stove
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Measuring spoon
- Measuring cup
- Spatula
- Plate
Ingredients
- 1 dough ball
- 2 sausage links (mild or spicy, your choice)
- 1-2 sprigs of fresh rosemary, chopped
- 1 fresh apple (Honeycrisp or Fuji preferred), thinly sliced
- 2 tablespoons maple syrup
- ½ cup crumbled goat cheese
- ¼ cup chopped pecans
- 1 tablespoon olive oil
- Pinch of salt
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