Beef sausage, potato and rosemary pizzas recipe | Australian Beef - Recipes, Cooking Tips and More

Name: Beef sausage, potato and rosemary pizzas recipe | Australian Beef - Recipes, Cooking Tips and More
Total time: 30 min
Ingredients: 300g good-quality beef sausages; 2 x 250g pre-made pizza bases with tomato sauce; 200g grated mozzarella cheese; 180g baby red potatoes, very thinly sliced; 1/2 small red onion, thinly sliced; 1 1/2 tbsp olive oil; 1 tbsp rosemary leaves, in small sprigs +extra, to serve; 1 fennel bulb, trimmed, fronds reserved, thinly sliced; 1 bunch asparagus, thinly sliced; 80g baby rocket leaves; 1 tbsp balsamic vinegar; 1/4 tsp chilli flakes or sliced fresh chilli (optional)

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