Amrood Parinaam | I've Been Cooking
Amrood Parinaam is a decadent Indian dessert made with ripe guavas, blended with creamy milk and cottage cheese, flavored with cardamom and saffron, and adorned with rich dry fruits.
Keywords
- Amrood Parinaam
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- Guavas - 4 ripe
- Sugar - 1 cup
- Cardamom powder - 1 teaspoon
- Saffron strands - a few
- Milk - 1 cup
- Ghee - 2 tablespoons
- Cottage cheese - 200 grams
- Cashew nuts - for garnish
- Pistachios - for garnish
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