Cranberry Apple Pie – Lodge Cast Iron
IngredientsFilling1 tablespoon butter½ teaspoon grated orange zest½ teaspoon ground cinnamon¼ teaspoon ground nutmeg3 pounds Granny Smith or other tart apples, peeled, cored, and thinly sliced1 ½...
Ingredients
- 1 tablespoon butter
- ½ teaspoon grated orange zest
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 3 pounds Granny Smith or other tart apples, peeled, cored, and thinly sliced
- 1 ½ cups frozen cranberries
- 1 cup sugar (more or less, depending on the apple sweetness)
- 5-6 tablespoons coarsely chopped pecans
- 3-4 tablespoons all-purpose flour
- 4 cups all-purpose flour
- 2 cups cake flour
- 2 tablespoons sugar
- 2 teaspoons salt
- 1 cup cold lard or vegetable shortening
- 1 cup (2 sticks) cold, unsalted butter, cut in ½ inch pieces
- 2 teaspoons white vinegar
- 1 cup ice water
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