Spinach Salad with Basil Green Goddess Dressing Recipe

Ingredients

• ¼ cup torn and packed fresh basil leaves
• ¼ cup mayonnaise
• ¼ cup buttermilk
• 1 scallion, chopped
• 1 Tbsp. fresh lemon juice
• ¼ tsp. anchovy paste
• Salt and black pepper to taste
• 3 cups fresh baby spinach
• 2 radishes, sliced
• 1 hard-cooked egg, sliced
• ½ avocado, sliced
• ¼ cup croutons