Spiced fig and apple jam | Women's Weekly Food

Spiced fig and apple jam | Women's Weekly Food

www.womensweeklyfood.com.au

Satisfy your taste buds with delectable spiced fig and apple jam—make it yourself for a satisfying treat!

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 2 granny smith apples (500g), peeled, cored, chopped finely
  • 2 cups (500ml) water
  • 16 fresh figs (1 kg), chopped coarsely
  • 1/2 cup (125ml) orange juice
  • 1.1 kilograms (5 cups) caster (superfine) sugar, approximately
  • 2 tablespoons finely grated orange rind
  • 3 star anise
  • 1 cinnamon stick, halved
  • 2 vanilla beans, halved lengthways

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