Temari Rice Balls
Temari rice balls are small, ball-shaped sushi which in Japan are traditionally cooked on happy occasions.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.lotusfoods.com.
Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Stove
- Pot
- Rice cooker
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Plastic wrap
- Refrigerator
- Serving platter
Ingredients
- 1 Lotus Foods Organic White Jasmine Rice Heat & Eat Pouch
- 1½ tbsp sushi vinegar*
- 6 cucumber slices
- 6 radish slices
- ¼ avocado thinly sliced
- 6 carrot ribbons
- ¼ tsp white sesame seeds
- ¼ tsp black sesame seeds
- 1-2 microgreens
- ¼ tsp furikake
- soy sauce optional
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
[RECIPE] Temari Sushi - the rice factory
trf-la.com
Temari Sushi
asianinspirations.com.au
Super Tasty Vegan Sushi Balls
alittlebityummy.com
Temari Sushi Recipe
yunomi.life
Temari Sushi – Round Sushi Balls for Bento & Outings
ryukoch.com
How to make Chirashi Sushi Cake And Temari Sushi Recipe
slurrp.com
Foryoueats: Temari Sushi
foryoueats.com
Teriyaki White Rice Balls
mahatmarice.com