Red Cabbage Ragout with Chestnuts Recipe- Cookitsimply.com
Red Cabbage Ragout with Chestnuts Apples, onions and spices, together with wine and vinegar, are traditional ingredients to cook with red cabbage. The red wine helps the cabbage keep both its colour...
Ingredients
- 2 lb red cabbage
- 2 Granny Smith apples
- 1 medium onion
- 1 oz butter
- 1 tablespoon virgin olive oil
- 2 tablespoons redcurrant jelly
- 2 teaspoons crushed juniper berries
- 2 bay leaves
- 1 sprig fresh rosemary
- 2 tablespoons red wine vinegar
- Large glass of red wine or port
- 1/2 teaspoon cinnamon
- 1/2 teaspoon mace
- 10 oz tin whole peeled chestnuts
- Salt and freshly ground black pepper
- 1 tablespoon chopped parsley
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