Crockpot Chickpea Tortilla Soup - Farmacy Counter

Ingredients

• 1 white onion, diced
• 5 garlic cloves, minced
• 1 can fire-roasted corn, drained
• 1 can chickpeas, drained & rinsed
• 1 can black beans, drained & rinsed
• 1 can fire-roasted diced tomatoes
• 1 (16 oz) jar of salsa
• 1 tsp cumin
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 2 tsp chili powder
• 1/2 tsp salt (adjust to taste)
• 4 cups vegetable broth or water (use vegetable broth for added flavor)
• *optional toppings – brown rice, gluten- free tortilla strips (we like Siete), cilantro, avocado, jalapeno, and lime juice