Garlic Mashed Potatoes
No need for butter and cream in this recipe. Russet potatoes are mashed with roasted garlic "buttah" in this delicious oil-free version of the classic favorite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rouxbe.com.
Ingredients
- 2 lb russet potatoes, peeled and cubed
- 1 cup Roasted Garlic & Onion Buttah
- 1/4 cup unsweetened non–dairy milk of choice
- sea salt, to taste (optional)
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