Chicken Cordon Bleu - Food Gardening Network

Chicken Cordon Bleu - Food Gardening Network

foodgardening.mequoda.com

We learned to craft Chicken Cordon Bleu, asparagus with hollandaise, and roasted root vegetables à la Provence—each dish a perfect expression of French culinary tradition.

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Ingredients

  • 4 boneless, skinless chicken breasts
  • 4 slices of ham (thinly sliced)
  • 4 slices of Gruyère or Emmental cheese
  • 1/2 cup all-purpose flour
  • 2 eggs, beaten
  • 1 cup breadcrumbs
  • Salt and pepper, to taste
  • 2 tablespoons olive oil
  • 2 tablespoons unsalted butter

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