Sweet and Sour Meatballs Over Rice Recipe
Recipe, grocery list, and nutrition info for Sweet and Sour Meatballs Over Rice. Quick sweet and sour meatballs with homemade sauce and frozen meatballs
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Cooking tools:
- Chef's knife
- Cutting board
- Can opener
- Colander
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spoon
- Saucepan
- Skillet
- Stove
- Pot
Ingredients
- about 1 lb. of prepared, frozen meatballs
- 20 oz can pineapple chunks, drained – reserve the juice
- 1 – 1 1/2 cups carrots, sliced
- 1 onion, chopped
- 1 clove garlic
- water to add to the juice to make 1 1/2 cups
- 6 Tbs. vinegar
- 6 Tbs. brown sugar
- 4 Tbs. soy sauce
- 2 Tbs. cornstarch
- cooked rice
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