Savory Chicken and Steak Couscous with Honey-Peanut Butter Drizzle | Ready Chef

Ingredients

• 1 cup couscous
• 1/2 lb chicken, cubed
• 1/2 lb steak, cubed
• 2 tablespoons vegetable oil, divided
• 1 cup frozen peas
• 2 cups chicken stock
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon table salt, divided
• 1 tablespoon honey
• 2 tablespoons peanut butter
• 1/4 cup 2% milk
• 2 tablespoons butter