Roast Pork Loin with Shiitake And Leek Compote
Roast Pork Loin with Shiitake And Leek Compote recipe: Try this Roast Pork Loin with Shiitake And Leek Compote recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1/2 c Dry Red Wine
- ; green parts only)
- A; (1-pound) center-cut
- 1 lg Leek; (white and pale
- 1 tb Plus 1 teaspoon chopped
- ; 1/2-inch slices
- ; boneless pork loin
- ; caps cut into
- ; leaves
- 1/2 ts Salt
- Garnish: fresh parsley
- 1/2 lb Fresh shiitake mushrooms;
- 1/2 c Beef broth
- 1 ts Unsalted butter or olive oil
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