Chicken wings with broccoli rice – Food & Home Magazine

Ingredients

• 2 tbsp Soy sauce
• 3 Garlic cloves, minced
• 2 tbsp Finely chopped fresh lemongrass
• 1 tsp Caster sugar
• 1 tbsp Oil
• 2 kg Chicken wings, tips removed
• 20 g Fresh ginger, cut into thin matchsticks
• 500 g Broccoli, finely chopped
• ⅓ cup Loosely packed fresh coriander
• ***Ginger dipping sauce
• 1 Garlic clove, minced
• 1 ½ cups Chicken stock
• 1 tbsp Soy sauce
• ***Spring onion broth
• 2 cups Chicken stock
• 2 Spring onions, thinly sliced on the diagonal