Chicken Cacciatore Recipe - Chili Pepper Madness
This Italian chicken cacciatore recipe is a rustic dish of "hunter style" chicken braised in tomato sauce with sweet peppers and wild mushrooms in one pot.
Ingredients
- 2.5 pounds bone-in (skin-on chicken thighs (or use legs + thigh quarters, or a cut up roaster chicken))
- Salt and pepper to taste
- 2 tablespoons vegetable oil
- 1 medium onion (chopped)
- 1 large red bell pepper (seeded and chopped)
- 1 large yellow bell pepper (seeded and chopped)
- 1 cup mushrooms (use oyster mushrooms, shiitake, or wild)
- 6 cloves garlic (chopped)
- ½ cup dry white wine
- 28 ounce can San Marzano tomatoes (crushed (or use other Italian plum tomatoes))
- 1 tablespoon dried oregano
- 1 cup Kalamata olives
- 1 teaspoon red chili flakes (optional, for some spiciness)
- Fresh chopped parsley, chili flakes for serving
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