Grilled Vegetable Sandwich

Name: Grilled Vegetable Sandwich
Ingredients: 1 head garlic, top cut off; 2 tsp canola oil (10 mL); 2 red peppers, seeded and each cut lengthwise into 8 pieces; 1 medium zucchini, cut into half, then each cut lengthwise into 4 slices; 8 medium size shiitake mushrooms; 8 green onions, root ends removed; 2 Tbsp canola oil (30 mL); 8 slices whole grain bread; 4 slices bacon, cooked and cut in halves; 1 Tbsp purchased balsamic vinegar reduction (15 mL); 2 cups old cheddar cheese, grated (500 mL); Canola oil to brush bread

hellocanola.ca

No need for take-out when you can make restaurant-quality gourmet vegetable sandwiches at home. Loaded with veggies and topped with crispy bacon, sharp cheddar cheese, and garlic goodness, these are...

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