Apricot strudel - Norwood Foodland

Name: Apricot strudel - Norwood Foodland
Ingredients: 800g can apricots, drained; 1 tablespoon honey; 1 teaspoon cinnamon; 1/2 cup dates, chopped; 4 sheets filo pastry (27cm x 47cm); Olive or canola oil spray; 2 tablespoons almonds, flaked

norwoodfoodland.com.au

Apricot strudel recipe from Norwood Foodland: 15 min prep, 25 min cook. Sweet apricots and dates encased in crispy filo pastry. Perfect for a treat!

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Ingredients

800g can apricots, drained
1 tablespoon honey
1 teaspoon cinnamon
1/2 cup dates, chopped
4 sheets filo pastry (27cm x 47cm)
Olive or canola oil spray
2 tablespoons almonds, flaked

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