Loaded Scalloped Potatoes - Ultimate Comfort Side
Take scalloped potatoes to the next level with this loaded version featuring layers of thin-sliced potatoes, creamy sauce, melty cheese, crispy bacon and sweet caramelized onions. Perfect for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Mandoline
- Baking dish
- Skillet
- Baking sheet
- Saucepan
- Whisk
- Grater
- Measuring cup
- Measuring spoon
- Oven
- Stove
- Aluminum foil
- Fork
- Plate
- Chef's knife
- Cutting board
- Spatula
- Wooden spoon
- Pastry brush
- Paper towel
Ingredients
- 3 lbs potatoes, thinly sliced (Yukon Gold or russet)
- 2 medium onions, thinly sliced
- 12 oz bacon
- 8 oz cheese (combination of sharp cheddar and Gruyere recommended)
- Salt
- freshly ground black pepper
- 2 tbsp extra virgin olive oil
- 4 tbsp unsalted butter
- 4 tbsp all-purpose flour
- 3 cups whole milk
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