Linguine with Delicata Squash and Thyme – Soil Born Farms
3 tablespoons olive oil 1 delicata squash, halved lengthwise, seeds removed, sliced crosswise ½ inch thick 6 garlic cloves, smashed 4 sprigs thyme, plus leaves
Ingredients
- 3 tablespoons olive oil
- 1 delicata squash, halved lengthwise, seeds removed, sliced crosswise ½ inch thick
- 6 garlic cloves, smashed
- 4 sprigs thyme, plus leaves for serving
- Kosher salt, freshly ground pepper
- 12 ounces linguine
- 3 ounces Parmesan, finely grated (about 3 cups), plus more for serving
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