One Pot Cheesy Turkey + Broccoli Rice
Cheesy rice loaded with protein and veggies is the perfect kid-friendly one-pot dinner with little to no prep needed. Simply cook the turkey, add garlic and ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nataliecooks.com.
Cooking tools:
- Dutch oven
- Fine-mesh sieve
- Grater
- Chef's knife
- Cutting board
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Fork
- Oven
- Baking sheet
- Parchment paper
- Microwave
- Airtight container
Ingredients
- 1 tbsp olive oil
- 1 lb ground turkey
- 1 tsp kosher salt, (divided)
- 2 cloves garlic, (thinly sliced, smashed, or chopped)
- 1 tbsp dried oregano
- ½ tsp red pepper flakes ((optional))
- 1 cup jasmine rice, (rinsed well in a fine mesh sieve*)
- 2 ¼ cups water
- 1 tbsp dijon mustard
- 1 tbsp soy sauce or tamari
- 4 cups roughly chopped broccoli, (fresh or frozen (from 1-1.25 lbs or two heads)**)
- 2 cups grated cheddar cheese
- *Rinsing the rice under running water while agitating the grains with your hands will help remove the excess starch so that your rice doesn’t turn out all gummy and gloppy.
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