PRAWN RISSOLES | SA Garden and Home
Discover delicious Prawn Rissoles perfect for entertaining from MasterChef SA's Joani Mitchell | SA Garden and Home
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenandhome.co.za.
Ingredients
- ¼ cup milk
- ¼ cup water
- ½T butter
- pinch salt
- ½ cup flour, sifted
- ¼ onion, grated
- ¼t crushed garlic
- ½ small chilli, finely diced
- 125g boiled prawns, finely chopped (keep the stock)
- 1/3 cup flour
- 1T cream
- 1t parsley, finely chopped
- salt and pepper
- beaten egg, for coating
- 200g breadcrumbs
- oil, for frying
- chilli dipping sauce, to serve
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