Goat Cheese-Stuffed Sweet Pepper Poppers Recipe

Name: Goat Cheese-Stuffed Sweet Pepper Poppers Recipe
Ingredients: 2 packages (4 oz each) chèvre (goat) cheese; 2 tablespoons heavy whipping cream; 1/4 cup thinly sliced green onions; 1 clove garlic, finely chopped; 1/2 teaspoon crushed red pepper flakes; 1/4 teaspoon salt; 1/2 cup Progresso™ plain panko crispy bread crumbs; 1/4 cup shredded Parmesan cheese; 2 tablespoons butter, melted; 16 mini sweet peppers (red, yellow and orange), halved lengthwise, seeded (1 lb); 1 teaspoon chopped fresh thyme leaves

www.tablespoon.com

Tired of making the same old jalapeño poppers? Give these goat cheese-stuffed sweet pepper poppers a spin – and don’t worry, they still have a little kick from red pepper

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.

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Ingredients

2 packages (4 oz each) chèvre (goat) cheese
2 tablespoons heavy whipping cream
1/4 cup thinly sliced green onions
1 clove garlic, finely chopped
1/2 teaspoon crushed red pepper flakes
1/4 teaspoon salt
1/2 cup Progresso™ plain panko crispy bread crumbs
1/4 cup shredded Parmesan cheese
2 tablespoons butter, melted
16 mini sweet peppers (red, yellow and orange), halved lengthwise, seeded (1 lb)
1 teaspoon chopped fresh thyme leaves